The heart of The Drover is its signature whiskey-marinated steaks. Cuts like rib-eye or filet soaked briefly in a secret whiskey marinade before being grilled to perfection; giving them a flavor you won’t find anywhere else.  Coupled with a long-standing, fresh salad bar (once among the first of its kind in Omaha) and classic sides — from loaded baked potatoes to steamed veggies and fresh bread — every meal is prepared with care and consistency.